Bouvet Ladubay Island Antarctic Demi-sec
30,00 €
Out of stock
Description
The Bouvet Island was discovered on January 1st, 1739 by Jean Baptiste Charles Bouvet de Lozier, on a Southern hemisphere expedition conducted on behalf of King Louis XV.
After many attempts at acquisition by different countries, in 1927, it became a Norwegian territory. Bouvet Island is the most remote island in the world.
Tasting notes :The fresh notes of this sparkling wine remind of delicious peach and apricot tastes along with subtle brioche and hazelnut touches. This demi-sec wine unveils its honeysuckle and lime tree flower flavours in the mouth. Delicacy and sweetness define the cuvee Bouvet Island Antarctic.
Additional information
| Type | Sparkling, Semi-dry |
|---|---|
| Grape | Chardonnay, Chenin Blanc |
| Compatibility | It is recommended to drink champagne as an aperitif or in combination with such dishes as pork, seafood and rich fish, mild and soft cheese. |
| Scent | Aromas and note of fresh peach and apricot, fine notes of hazelnut and Biroche. |